| Recipe: |
| 1 |
Learn what
credit is. |
| 2 |
Understand
why you need credit. |
| 3 |
Know the
advantages and disadvantages of using credit. |
| 4 |
Understand
when you should use credit. |
| 5 |
Know the
different types of credit you can use. |
| 6 |
Understand
the cost of using credit: interest rates
and fees. |
|
| INGREDIENTS
FOR SUCCESS: |
| • |
Reading your financial
goals aloud every day. |
| • |
Keeping your worksheets
and financial papers organized and in a safe
place. |
| • |
Making a habit to pay
money back on time, all the time. |
| • |
Reading credit terms
and asking for help if necessary. |
| • |
Knowing how to calculate
the total cost of an item purchased with
credit. |
|