| Recipe: |
| 1 |
Learn what a
credit score is. |
| 2 |
Understand why
financial institutions use them. |
| 3 |
Get to know what
affects your credit score. |
| 4 |
Get an idea of
what good and bad credit scores are. |
| 5 |
Understand the
connection between credit scores and the interest
you pay on a loan or credit card. |
|
| INGREDIENTS
FOR SUCCESS: |
| Be sure you know: |
| • |
How often you need to read
your credit report and where to get it. |
| • |
How to read your credit report
like a lender. |
| • |
All the people who can review
your credit report and why they need to. |
| • |
How to fix errors on your
credit report. |
|